1 package fajita seasoning
1 cup water
Mix the fajita mix with the water. marinate the chicken strips for a couple of hours or overnight. Stir fry the chicken pieces in a frying pan until done. Set aside. In a separate pan stir fry the following:
1-2 large onion cut into wedges
1 large green bell pepper
1 red bell pepper
1 tablespoon oil
You can use any combination of peppers and onions and as little or as much as you like. Stir fry until softened and cooked to you liking. Serve fajitas with guacamole, sour cream, salsa, vegetables, and chicken in warm homemade tortillas. So delicious!!