Thursday, January 13, 2011


The hubs just announced that these blondies are one of his favorite sweet treats.  These are quite scrumptialicious and super easy to make.  Brown sugar, butter, white chocolate chips, mmmmm... This recipe comes from one of my good friends Krista.  She is an excellent dessert maker!  Thanks for sharing the goodness with us Krista. The question is:  Do blondies have more fun?  I'll let you decide...

3/4 cup butter, melted
2 cups brown sugar
3 eggs
1 tsp. vanilla
2 3/4 cups flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 package white chocolate chips

Preheat oven to 350 degrees.  Mix melted butter and brown sugar.  Add eggs and vanilla -- mix well.  Mix dry ingredients in separate bowl.  Add dry ingredients to wet and mix to combine.  Stir in chocolate chips.  Pour into a greased 9x13 pan and bake for 30 minutes. Voila!  They're done and delicious!

1 comment:

Abby said...

I LOVE LOVE blondies!!!! Seriously could eat them everyday!


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