Tasty, fast, and easy!
(I got this recipe from Nicole Courtright.)
6-8 boneless chicken breasts
3/4 cup crushed cornflakes
3/4 cup grated Parmesan cheese
1 pkg. dry Ranch dressing mix
1/2 cup butter or magarine, melted
Mix cornflakes, parmesan, and dressing mix in a shallow bowl. Dip chicken into butter and then roll in cornflake mixture. Place chicken in greased 9x13 baking dish. Bake at 350 for 45 minutes.