I created this over Christmas break so that my family would help me finish the Egg Nog. Nobody in my family of 6 likes Egg Nog except for me....and hello...have you seen how many delicious calories there are in Egg Nog? My body can't afford to drink it all by myself. So I made this French Toast, and everyone loved it! Hooray!
Egg Nog French Toast
Ingredients:
1 1/2 cups Egg Nog
1/2 cup milk
4 eggs
1 tsp. cinnamon
1/2 tsp. nutmeg
1 loaf of french bread
Directions:
Whisk together Egg Nog, milk, eggs, cinnamon, and nutmeg until eggs and spices are well blended. Slice french bread into 3/4 inch thick slices. Dip each slice of bread in the egg nog mixture and place on griddle. Flip and cook on the other side. Enjoy with this cinnamon syrup.
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