Greek Salad

I am a huge fan of the greens. A delicious green salad is a great pairing for almost any main dish for me. This salad was very good!

Greek Salad

Dressing Ingredients:

1/4 cup red wine vinegar

2 Tbsp. minced fresh dill (2 tsp. dried dill)

1 tsp. dried oregano

1/2 tsp. salt

1/2 tsp. black pepper

1/3 cup extra virgin olive oil

Dressing Directions:

In a small bowl, combine all the dressing ingredients. Whisk together until well combined. Store leftover dressing in an airtight container in the refrigerator, and shake well before using again.

Salad Ingredients:

Romaine lettuce

Sliced red onions

Sliced black olives (I left these out because the hubs greatly dislikes them.)

Grape tomatoes, halved

Cucumber, peeled and thinly sliced

Crumbled feta cheese

Salad Directions:

Add romaine lettuce to a salad bowl. Add toppings. Put dressing on side or on top as desired.

Recipe Source: Annie's Eats